Roast Beef Cheddar Melt
Serves 1
10 mins prep
5 mins cook
15 mins total
A delicious sandwich made with ciabatta bread filled with homemade roast beef, cheddar cheese, and topped with horseradish mayo and caramelized onion jam.
0 servings
1: Take the ciabatta bread and cut it in half. 2: Spread horseradish mayo on both halves of the bread. 3: Layer the homemade roast beef on the bottom half of the ciabatta. 4: Add a slice of cheddar cheese on top of the roast beef. 5: Top with caramelized onion jam. 6: Close the sandwich with the top half of the ciabatta. 7: Grill or heat the sandwich until the cheese is melted and the bread is toasted.