Bacon Jam Pretzel Burger

Name: Bacon Jam Pretzel Burger
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 1
Ingredients: Pretzel bun; Gochujang mayo; Double patty; Cheddar cheese; Bacon onion jam

10 mins prepServes 1

A scrumptious burger featuring a pretzel bun topped with gochujang mayo, a double beef patty, cheddar cheese, and a delicious bacon onion jam.

1 servings

What you need

1 oz cheddar cheese

1 pretzel buns

1 fl oz mayo

2 hamburger patties

Checkout experience

Shop ingredients

Instructions

1: Prepare the pretzel bun.

2: Spread gochujang mayo on the bun.

3: Cook the double beef patty until done.

4: Place the cooked patty on the bun.

5: Add cheddar cheese on top of the patty.

6: Top with bacon onion jam.

7: Close the burger with the other half of the pretzel bun.

View original recipe

Bacon Jam Pretzel Burger

What you need

Instructions

More recipes

Elevated Chopped Cheese

Ketel One Espresso Martini & Tiramisu Cups

Guajillo Fried Chicken Sandwich

Steak Teriyaki Burrito

Mini Chicken and Waffle Sliders

Chili Dogs

French Onion Pot Roast Sandwich

Spicy Chicken Cutlet Sandwich

Steak and Cheese Boat

Cheese Crusted Breakfast Burrito

Blackened Chicken Cheesesteak

Steak n Potatoes