Ketel One Espresso Martini & Tiramisu Cups
Serves 815 mins prep15 mins cook
A rich and velvety coffee-flavored Ketel One Espresso Martini paired perfectly with Tiramisu. This recipe combines large eggs, granulated sugar, mascarpone cheese, strong espresso, ladyfinger biscuits, and cocoa powder to create a delightful experience. Great for gatherings and special occasions.
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What you need
Instructions
1: Open and pour Ketel One Espresso Martini ingredients into a shaker. 2: Shake the mixture well. 3: Garnish and serve the cocktails. 4: Prepare the tiramisu by layering mascarpone cheese with strong espresso-soaked ladyfinger biscuits. 5: Top with cocoa powder before serving.View original recipe