Pork Loin Sandwich
Serves 420 mins prep40 mins cook
A delicious pork loin sandwich featuring savory ingredients and a zesty salsa verde made with fresh herbs and spices.
0 servings
What you need
Instructions
1: Season the pork tenderloin with salt, pepper, brown sugar, garlic powder, onion powder, paprika, and cayenne. 2: Sear the pork in olive oil until browned and cooked through. 3: In a separate pot, sauté the sliced onion in olive oil until translucent. 4: Add beef broth, oregano, and rosemary to the pot and let it simmer. 5: For the salsa verde, blend garlic, lemon juice, parsley, basil, dried oregano, salt, ground black pepper, olive oil, and chili flakes until smooth. 6: Assemble the sandwich by placing the cooked pork in the ciabatta and topping with salsa verde.View original recipe